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Ceylon Cinnamon Quillings
*Priced per ounce
Quillings: This is the form most suited to grinding, using in tea, or distilling into oil as they are essentially offcuts. Otherwise known as chips, Cinnamon Quillings are the result of peeling and the processing of quills and are comprised of mixed grades.
High in Antioxidants: Polyphenols protect the body from oxidative damage which the free radical may cause.
Healthy: Naturally anti-carcinogenic, lowers blood sugar levels, bacterial and fungal infections and neurodegenerative diseases.
Genuine: Not all Cinnamon sticks are the same and safe for consumption. The Cassia variety generally sold contains a high level of “Coumarin” and may cause liver damage in sensitive patients. Ceylon Cinnamon is safe for consumption as it contain 1250 times less Coumarin than Cassia. Ceylon cinnamon has many health benefits and can be helpful in Type-2 diabetes. Its consumption is also known to reduce the levels of “bad” cholesterol in the body.
- Sweet Cinnamon can be used to spice up your cooking and decorate your favorite dishes.
- Boil in water and enjoy an exotic sweet Cinnamon tea, with absolutely no sugar required.
- Add to alcohol to infuse flavor, or wait longer to create wonderful cinnamon extract
- Add into a bottle of your favorite natural cleaner and spread the scent as you clean!
To see how Ceylon cinnamon is made, check the video HERE