Sri Lanka V. Planifolia Vanilla Beans

Purchase 4+ ounces and SAVE more!
*discount will be taken automatically in cart

Direct from Sri Lanka, freshly sourced from our favorite Cinnamon and spice supplier! Sri Lankan vanilla beans are an ultra-rare, unique variety of vanilla bean that are grown and cured in a high altitude climate, giving them a distinctive appearance and aroma. The beans are usually 5–7 inches long, dark brown in color, and have a sweet, floral taste with fruity and spicy undertones.

They also have a rich, deep fragrance with notes of coffee, tobacco, caramel, and chocolate, and an enchanting aroma with floral notes, dried fruits, and warm spices.

Sri Lanka vanilla beans are very oily and rich with vanillin. They are ideal for creamy custards, silky ice creams, delicate pastries. aromatic sauces, savory dishes, and basic creations like cookies and brownies. They are usually between 5″ and 7″ inches long and have a dark brown color. They are quite frequently the choice of chef’s for their rare complexity of flavors and applications. For at home extracting, they pair best with vodka, dark rum, brandy or cognac.

Always organic, priced per ounce.